Infood Catering & Events

About InFood Catering & Events...

At Infood Catering & Events, we believe that exceptional food has the power to bring people together and create memories that last long after the final course has been served. Since 2006, we have been trusted to cater weddings, private celebrations and corporate events with the same philosophy: thoughtfully crafted, lovingly shared. Every wedding is approached as a unique story. Whether you're dreaming of an elegant plated dinner, generous harvest tables, sophisticated canapés or a relaxed fire-cooked feast, our experienced team works closely with you to create a menu that reflects your style, your guests and your celebration. We cater for intimate gatherings as well as weddings of 200 guests and beyond, providing chefs, waitstaff, bar staff and event support to ensure every detail runs seamlessly. Led by founder Jayne Davies, whose decades of international and South African catering experience have shaped the Infood philosophy, we are passionate about seasonal ingredients, beautiful presentation and genuine hospitality. Wherever possible, we source locally and prepare every dish with care, creating food that feels generous, elegant and memorable. Based in Jeffreys Bay, we proudly serve couples throughout Kouga to the Garden Route, bringing calm professionalism, heartfelt service and unforgettable flavours to every celebration.

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